Sweet Dinner Rolls
These Sweet Dinner Rolls are fluffy, melt in your mouth goodness. These Dinner Rolls can also be used as a base for cinnamon rolls.
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Ingredients
- 1 ¼ cup warm milk
- 1 Tablespoon yeast
- 6 Tablespoons butter
- 1/4 cup sugar
- 1 egg
- 1 ½ teaspoon salt
- 3 ½ - 4 cups of flour
Instructions
- Scald milk over stove top or microwave.
- Cube butter and place in warm milk along with sugar. Stir until butter is melted.
- Add yeast once it has cooled for about 5 min.
- Add egg.
- Add flour 1 cup at a time until dough pulls away from bowl and is no longer sticking to the bottom, that will be about 3 ½ to 4 cups of flour.
- Knead for 5 minutes.
- Form dough into a ball and place in a greased bowl and let rise until double about 1 1/2 hours.
- After the first rise, shape dough into balls about the size of a golf ball. Place on a parchment lined or silpat baking sheet. Cover and let rise for about 30 min- 1 hour.
- Cook at 350 for 15-20 minutes or until golden.